3 Review(s)

Our Hing comes straight from the source. Depending upon the crop and seasonality, we choose the best possible Asafoetida base for our Hing. Stringent quality control processes are put in place to assure freshness and flavour. Taking it a notch further, each batch is tasted and tested several times to make sure that the flavours, the textures and the aroma are suitable for our clients, who want nothing but the best. Trusted Hand Made Heeng only a few pairs of trusted hands are used to prepare the base recipe of our Hing. This ensures top notch quality and uniqueness of our Hing. To perfect our Hing, we take our time. Each batch takes up to 2 weeks of constant monitoring and processing until the final product is conceived.